|
NEW ROASTERY HOURS:
Thursday 12 pm to 5 pm
Friday 12 pm to 5 pm
Saturday 9 am to 5 pm
|
|
Guatemala
Finca La Perla
Tart Fruit, Bittersweet Chocolate
Costa Rica
Helsar de Zarcero Microlot
Cocoa, Orange citrus, sweet
Ethiopia
Natural Sidamo
Strawberry, Cinnamon, and Peach
Yirgacheffe, Washed
Lemon, smooth, with floral finish
Yirgacheffe, Dry Processed
Blueberry and Lemon, hint of Vanilla
Kenya
Rungeto Coop, Kirinyaga Region
Bright and creamy, black current, maple syrup
Peru
El Gaubo - Organic
Hazelnut, Butterscotch, Green Tea
Sumatra
Takengon Aceh
Prune, Walnut and Herbal notes
Blends
Punch Buggy Espresso Blend
Brazil, Ethiopia and Sumatra
Chocolaty, nutty, berry notes
Punch Buggy Decaf Espresso
Brazil and Sumatra
Chocolate and fruit, sweet
Detour Dark
French Roast
Bold and smooth
|
|